My office has their Christmas party at Tavola Rossa (www.tavolarossa.com) every year. We usually have random appetizers and an open bar. The food is always unique and delicious! This past Christmas, we had duck confit and tuna tartar in what looks like a little ice cream cone. The prosciutto wrapped shrimp ($11 appetizer...JUMBO shrimp) is also a big hit! The chocolate martinis are done very well!
Daryl and I decided to eat dinner here after going the mall tonight. I had a $25 off coupon, so I figured what the heck! Daryl had the shrimp and grits (of course) - $15. He said it was good and he liked the big pieces of andouille sausage. I ordered the Grilled Veggie Plate with Fresh Fish (Grouper) - $23. The grilled veggies were awesome! It was an entire plate filled with eggplant, zucchini, squash, red, green, and yellow peppers, red onion, and tomato with balsamic drizzled on it and chunks of goat cheese. The Grouper was placed on top. The fish could use a little sprucing up with some sort of seasoning. Or maybe I should've gotten it with the salmon, but the vegetables were really good!
Their complimentary bread is like a thinly sliced toast and served with hummus. My favorite!
We decided to share a dessert...the Chocolate Bomb ($7). It was a round dessert with an Oreo Crust Bottom, a layer of chocolate mousse, a layer of peanut butter mousse, and chocolate ganache on the outside. It was the bomb diggity!! It was like a really large peanut butter cup with oreos smashed into the bottom. I would go back again and again just for their signature dessert!
The wait staff was excellent! The owner even came over to check on us to see how we were doing. It was a good dinner!